Happy New Year, one and all! I hope you all had a wonderful holiday season, ate well and spent time with those for whom you care!
I haven’t had much of a chance to post anything recently as our holidays were very eventful: the birth of the wee foodNURDling, Jackson! Born just a few days before Christmas, J and I are totally smitten with our little man but he keeps us very busy. As a result, not much posting has happened on foodNURD. Thanks to our wonderful family and friends, we have at least been eating well! Our families brought Christmas dinner to us (bacon-wrapped water chestnuts, smoked salmon, turkey, stuffing, Brussels sprouts, mashed potatoes, rice & beans, cranberries, salad and trifle) and friends have come by with tons of food over the last couple of weeks (pizza, Indian food, fish & chips, donuts, Chinese food, bagels, roast beef…), so we are definitely covered on the food front. (And all that time spent in the kitchen before foodNURDling was born has been put to good use: muffins and stew in the freezer have been awfully handy!) Now if we could just catch up on the sleep front…
I will most certainly return to posting as soon as I can. In the meantime, I wish you all nothing but the best and I shall return soon!
Food Nurd 
Congrats on your new addition!
Thanks so much!