Full credit to the people at Kraft Peanut Butter – this is straight off the jar. If you have kids or are a new baker, this recipe is a great gateway to baking all sorts of other goodies.
Makes 14-20, depending on how big you like your cookies! 
Ingredients
1 c smooth peanut butter
1/2 c sugar
1 egg
Directions
1. Preheat the oven to 325.
2. In a bowl, mix all three ingredients til smooth.
3. Roll into balls and place 3 inches apart on baking sheet.
4. Press flat with a fork.
5. Bake 13-17 minutes. When you can smell them, they’re done. Let sit for 5 minutes then inhale.
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